jam-recipe.com Report : Visit Site

Technical data of the jam-recipe.com

Geo IP provides you such as latitude, longitude and ISP (Internet Service Provider) etc. informations. Our GeoIP service found where is host jam-recipe.com. Currently, hosted in France and its service provider is OVH SAS .

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HTTP Header Analysis

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DNS

HtmlToText

simple and delicious recipes home apple jam apricot jam banana jam blackberry jam cherry jam chestnut jam fig jam four-red-fruit jam kiwi jam milk jam milk jam using the pressure-cooker mirabelle plum jam onion jam pear jam persimmon jam plum jam quince jam raspberry jam redcurrant jam rhubarb jam strawberry jam tomato jam the lastest s : apple jam the apple is a fruit that can be adapted to all recipes. it adorns both sweet and salty meals. try to make apple jam. apricot jam making apricot jam is very simple because apricots can be very easily prepared. here is a simple, quick and delicious recipe, which is even better with ripe apricots… banana jam let’s change a little; this is a jam we are not used to taste, exotic as we like it. blackberry jam seedless blackberry jam cherry jam this is a simple and traditional cherry recipe. the cherry is one of our favourite red fruits. this jam will delight your family. chestnut jam chestnut cream, chestnut jam or sweet chestnut jam, to make head or tail of it! the sweet chestnut is beautiful and the fruit used for this recipe. it has different names and a unique taste appreciated by everybody. fig jam it is a true delight that can be spread on sweet crepes or accompany salty dishes, such as blue cheese or foie gras. four-red-fruit jam this is a very flexible jam. some fruits can be added or removed, depending on each one preference. a little advice: once fruits are prepared, they can be frozen so they can be added at the end of the season. kiwi jam this recipe is well liked by our spanish friends. simple and traditional, it is very good with crepes. milk jam it is also known as dulce de leche. the origin of the milk jam stays mysterious: it can be found on every continent. it is high in carbohydrates and will delight children and athletes. try it on bread or crepes. milk jam using the pressure-cooker an express and infallible milk jam. it is high in carbohydrates and will delight children and athletes. it can be enjoyed on a slice of bread or on crepes. mirabelle plum jam this is a specialty from lorraine. depending on your tastes, a vanilla bean split in two can be added at the beginning of the reparation. onion jam it will perfectly match with meats and dishes in sauce. it can be served in summer barbecues or with liver paté in holidays!!! pear jam the pear jam is not well known. try it: its delicious taste will put some sunshine on bread or crepes in winter. persimmon jam the persimmon is the fruit of the persimmon tree, also known as the japanese plaquemine, the chinese plaquemine or the sharon fruit. the persimmon jam is delicious and changes a bit our habits. plum jam this recipe is adaptable to all kinds of plums: mirabelle plum, quetsche plum, reine claude plum… it is a delight on slices of bread for breakfast, on brioche for a snack or on crepes for diner. here it is! quince jam it is very difficult to peel the quinces. this recipe will avoid this work!!! the quince jam to be spread over crepes is a treat for the tastebuds. raspberry jam this is a seedless raspberry jam. the raspberry is a very fragile fruit but very easy to freeze. this recipe of raspberry jam can be enjoyed by the whole family. redcurrant jam a recipe that is really jam and not jelly…. rhubarb jam due to its bitter-sweet taste, the rhubarb jam is delicious on a slice of bread for breakfast. if you are a fan of the rhubarb pie, you must taste this jam. strawberry jam this is a simple and delicious strawberry recipe. you can use gariguette strawberries, charlotte strawberries or any other variety of strawberry. it is a quick recipe because strawberries are very easy to prepare. tomato jam sometimes it is important to be original!!! you can send us your own recipes to add to this site. contact us partners

URL analysis for jam-recipe.com

http://www.jam-recipe.com/recipe-apple-jam-76.html
http://www.jam-recipe.com/recipe-fig-jam-64.html
http://www.jam-recipe.com/recipe-mirabelle-plum-jam-73.html
http://www.jam-recipe.com/recipe-apricot-jam-59.html
http://www.jam-recipe.com/recipe-plum-jam-77.html
http://www.jam-recipe.com/recipe-milk-jam-using-the-pressure-cooker-71.html
http://www.jam-recipe.com/recipe-chestnut-jam-72.html
http://www.jam-recipe.com/
http://www.jam-recipe.com/recipe-banana-jam-61.html
http://www.jam-recipe.com/recipe-cherry-jam-62.html
http://www.jam-recipe.com/recipe-quince-jam-63.html
http://www.jam-recipe.com/recipe-persimmon-jam-68.html
http://www.jam-recipe.com/recipe-kiwi-jam-69.html
http://www.jam-recipe.com/recipe-strawberry-jam-65.html
http://www.jam-recipe.com/link.php

Whois Information

Whois is a protocol that is access to registering information. You can reach when the website was registered, when it will be expire, what is contact details of the site with the following informations. In a nutshell, it includes these informations;

Domain Name: jam-recipe.com
Registry Domain ID: 1565357438_DOMAIN_COM-VRSN
Registrar WHOIS Server: whois.ovh.com
Registrar URL: http://www.ovh.com
Updated Date: 2016-06-19T06:44:16.0Z
Creation Date: 2009-08-12T07:42:48.0Z
Registrar Registration Expiration Date: 2017-08-12T07:42:48.0Z
Registrar: OVH, SAS
Registrar IANA ID: 433
Registrar Abuse Contact Email: [email protected]
Registrar Abuse Contact Phone: +33.972101007
Domain Status: clientDeleteProhibited https://icann.org/epp#clientDeleteProhibited
Domain Status: clientTransferProhibited https://icann.org/epp#clientTransferProhibited
Registry Registrant ID:
Registrant Name: Laval Régis
Registrant Organization:
Registrant Street: office #1477462, c/o OwO, BP80157
Registrant City: Roubaix Cedex 1
Registrant State/Province:
Registrant Postal Code: 59053
Registrant Country: FR
Registrant Phone: +33.972101007
Registrant Phone Ext:
Registrant Fax:
Registrant Fax Ext:
Registrant Email: [email protected]
Registry Admin ID:
Admin Name: Laval Régis
Admin Organization:
Admin Street: office #1477462, c/o OwO, BP80157
Admin City: Roubaix Cedex 1
Admin State/Province:
Admin Postal Code: 59053
Admin Country: FR
Admin Phone: +33.972101007
Admin Phone Ext:
Admin Fax:
Admin Fax Ext:
Admin Email: [email protected]
Registry Tech ID:
Tech Name: Laval Régis
Tech Organization:
Tech Street: office #1477462, c/o OwO, BP80157
Tech City: Roubaix Cedex 1
Tech State/Province:
Tech Postal Code: 59053
Tech Country: FR
Tech Phone: +33.972101007
Tech Phone Ext:
Tech Fax:
Tech Fax Ext:
Tech Email: [email protected]
Name Server: dns15.ovh.net
Name Server: ns15.ovh.net
DNSSEC: unsigned
URL of the ICANN WHOIS Data Problem Reporting System:
http://wdprs.internic.net/
>>> Last update of WHOIS database: 2017-04-21T23:32:35.0Z <<<

For more information on Whois status codes, please visit https://icann.org/epp

###############################################################################
#
# Welcome to the OVH WHOIS Server.
#
# whois server : whois.ovh.com check server : check.ovh.com
#
# The data in this Whois is at your disposal with the aim of supplying you the
# information only, that is helping you in the obtaining of the information
# about or related to a domain name registration record. OVH Sas make this
# information available "as is", and do not guarantee its accuracy. By using
# Whois, you agree that you will use these data only for legal purposes and
# that, under no circumstances will you use this data to: (1) Allow, enable,
# or otherwise support the transmission of mass unsolicited, commercial
# advertisement or roughly or requests via the individual mail (courier),
# the E-mail (SPAM), by telephone or by fax. (2) Enable high volume, automated,
# electronic processes that apply to OVH Sas (or its computer systems).
# The copy, the compilation, the re-packaging, the dissemination or the
# other use of the Whois base is expressly forbidden without the prior
# written consent of OVH. Domain ownership disputes should be settled using
# ICANN's Uniform Dispute Resolution Policy: http://www.icann.org/udrp/udrp.htm
# We reserve the right to modify these terms at any time. By submitting
# this query, you agree to abide by these terms. OVH Sas reserves the right
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# L'outil du Whois est à votre disposition dans le but de vous fournir
# l'information seulement, c'est-à-dire vous aider dans l'obtention de
# l'information sur ou lié à un rapport d'enregistrement de nom de domaine.
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# soulignent ou chargent ce système de base de données Whois vous fournissant
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# Nous nous réservons le droit de modifier ces termes à tout moment. En
# soumettant une requête au Whois vous consentez à vous soumettre à ces termes.

# local time : Sunday, 28-May-17 16:23:59 CEST
# gmt time : Sunday, 28-May-17 14:23:59 GMT
# last modify : Saturday, 22-Apr-17 01:32:33 CEST
# request from : 192.168.248.152:29939



  REGISTRAR OVH

  REFERRER http://www.ovh.com

SERVERS

  SERVER com.whois-servers.net

  ARGS domain =jam-recipe.com

  PORT 43

  SERVER whois.ovh.com

  ARGS jam-recipe.com

  PORT 43

  TYPE domain

DOMAIN

  NAME jam-recipe.com

NSERVER

  DNS15.OVH.NET 213.251.188.134

  NS15.OVH.NET 213.251.128.134

STATUS
clientDeleteProhibited https://icann.org/epp#clientDeleteProhibited
clientTransferProhibited https://icann.org/epp#clientTransferProhibited

  CHANGED 2016-06-19

  CREATED 2009-08-12

  EXPIRES 2017-08-12

  REGISTERED yes

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